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  Juan del Mar

ONE OF THE ICONS OF PLAZA SAN DIEGO IS JUAN DEL MAR. WE ARE TALKING ABOUT THE CHARISMATIC ARTIST BEHIND EVERY DETAIL. THIS HOST FOUND THE FORMULA TO OFFER A GOURMET TOUR THAT CROSSES BORDERS, WITHOUT LEAVING THE SQUARE.

 

Try the seafood, fish, dishes with a Cartagena touch, gourmet thin-crust pizzas and many more around live music, Caribbean atmosphere in a republican house in the historic center.

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Juan Del Mar in his 2 kitchens

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Currently, Cartagena’s gastronomic scene is one of the most outstanding in the Colombian Caribbean, especially due to a successful mix of innovation, new haute cuisine talents and the power of local food.

This magical restaurant is located in a restored republican house that preserves its architecture, its original floors and walls, contrasted with an eclectic decoration.

OUR MENU

EVERY DAY 12:30 pm-3:00 pm y de 6:30 pm a 11:00 pm
Creamy Prawn Rice
Creamy rice paella with prawns and white fish in encocada sea sauce. ( x2 people)

$155k 

Loin to the Cartagena
Grilled beef tenderloin, accompanied by fresh Creole stew of grilled tomatoes and onions.

$62k 

Grilled fish
Grilled white fish on creamy potato and citrus oil.

$65k 

Pasta with Clams
Long pasta accompanied by clams sautéed in olive oil, fresh tomato, white wine.

$65k 

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Juan Del Mar